Friday, April 6, 2012

Brown Sugar Coffee Bacon

I made something for brunch this morning that was definitely "blog worthy" - brown sugar coffee bacon.  Yes, that's right - bacon and coffee and brown sugar in a wonderful combination of deliciousness!!

Coffee & Brown Sugar Bacon

1/2-1 lb. bacon
1/2 cup brown sugar
2 tbsp brewed coffee
1 tbsp coffee grounds

1.  Heat the oven to 375.  Place a wire rack on a parchment lined baking sheet, place bacon on top.

2.  Sprinkle bacon with ground coffee.

3.  Mix brewed coffee and brown sugar in a small bowl.

4.  Spread half of the brown sugar/coffee glaze over bacon using a brush.

5.  Place bacon in the oven for 15 minutes.

6.  Spread the remaining glaze over the bacon.  Bake for 10-15 more minutes.

7.  Serve and enjoy!

This bacon is more of a "candied bacon", so it pairs well with something savory like scrambled eggs.  I think it would be sweetness overload with pancakes!

Sharing this at Beauty and Bedlam.

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